Everyone loves good street tacos.This simple but flavorful filling will quickly become one of your favorite go-to weeknight meals.
Recipe: Chicken street tacos with pineapple salsa
Recipe: Chicken street tacos with pineapple salsa
By Unknown
Updated
5 minute read
Taco ingredients
- Grilled chicken 1-2 oz
- Pineapple salsa 1oz
- Shredded lettuce 1oz
- Shredded cheddar cheese 1 oz
- Light sour cream .5oz
- Street taco tortilla 1 each
Pineapple salsa ingredients
- 2 cups tomato, diced
- 1 cup pineapple, diced
- 1/2 cup red onion, diced
- 1/4 cup bell pepper, diced
- 1 Tbsp. jalapeno pepper, diced
- 2 Tbsp. cilantro, minced
- Lime juice from 2 limes
- Salt and pepper to taste
Instructions
- Grilled Chicken - Heat Grill to medium-medium high heat. Brush chicken breast with oil and season with your favorite taco seasoning mix. Grill breasts turning every 6 minutes until internal temperature is 165 degrees on meat thermometer.
- Pineapple Salsa - Mix all salsa ingredients in bowl and let marinate for at least an hour.
- Assemble Taco - Add chicken, cheese, pineapple salsa, lettuce and sour cream to the tortilla in this order.
- Pick up and enjoy!